Finally bought the Kueh Tutu mould and made another batch of Pandan Flavoured Kueh Tutu. This time, I added pandan paste into the hot water before pouring into the fried rice flour. Maybe I've added lesser water and the Kueh kind of cracked after removing from the steamer.
Rice flour added with Pandan paste
Shredded coconut fried with brown sugar and pandan leaves
Ingredients ready for making
Ready for steaming
Think my liquid wasn't sufficient enough, my kueh cracked after removing from steamer
Completed Pandan flavoured Kueh Tutu
